Summer Wedding Menu
Hors d’Oeuvres ~ Two are Included from Our List
First Course Butter Poached Prawns with Crispy Lobster Polenta Cake
Roasted Mushrooms and Lobster Sauce
Entrée Pan-seared duck breast with apricot and ginger
Cocoa Risotto, Sweet Corn, Pole Beans and Red Pepper Ragout
Assortment of Specialty Breads with Whipped Sweet Butter
Cheese Course Fourme d’Ambert with Port Poached Sun Dried Cherries
Port Reduction and Walnut Bread Croutons
Dessert
Wedding Cake and Starbucks Coffee Service
*Arista Wedding Catering bases this wedding menu price on Seattle wedding catering (indoor or outdoor) only. We reserve the right to change this price any time up until we accept a wedding catering deposit. Once you reach an agreement with our Seattle wedding planner and we accept a deposit, we will not change the price. We are a wedding caterer based in Seattle and we service the greater King County, Snohomish County and Pierce County area. This price will change for a wedding reception outside this Seattle tri-county area.
